"Baking is the art of turning simple ingredients into happiness."
Our saskatoon pie, saskatoon Butter tarts, saskatoon scones (and much more) are all made with berries grown on our farm and baked fresh every morning. We personally value quality and take the extra steps to deliver that to you, which is why we use organic, traditionally milled flour sourced locally.
HOURS OF OPERATION:
Our Pizza and Sourdough oven will be firing up at the end of March!
Our bakery counter operates Saturday - Sunday from 9am to 5pm (opening at the end of March). Here, you can order coffee and specialty drinks, along with fresh-baked sweet and savory pastries, including our famous Organic Sourdough Bread.
